4 Comments

Cheese?

Vox has made a post about the fact that American “Cheese” is basically either blocks of plastic (yes, it is, and you can literally set American cheese on fire like a sort of candle) or possibly something worse, that is created by Pfizer, and that other American food is filled with stuff that is literally labelled as GRAS (Generally Recognised As Safe) that literally no one has bothered to delve into.

Coincidentally, I have now bought a pretty huge chicken enclosure, and if I manage to set it up without killing myself or making a mess of it, the next project will be a greenhouse to grow some food that is not regularly sprayed on by the chemtrails they are releasing all over the planet now.

Finding a way to power all the electronics reliably may take a little longer, but that will be the next effort. and it’s all slow going because yes, I still need a tractor. And until I rob a bank or find hidden Nazi gold, that’s not happening for the moment.

One bit of good news is that soon I will be attempting a first small shipment of olive oil to the USA. Those that know of this plan from a month or three back, I will try to get back in touch with you IF I find your emails, and offer the very first few batches to you since you have been kind enough to try and support me even when I wasn’t not able to send the oil over as easily as I had originally thought.

With any luck this will be a new small avenue of income that I hope turns into a veritable flood once people realise the benefits of real unfiltered, Olive oil, which in my case, is literally, no hyperbole, the best olive oil in the world. It literally has won the global prize for the last 2 years in a row.

So… take heart my American friends, don’t eat the “cheese” and start planning to stock up on my completely natural, zero pesticides, cold pressed, unfiltered, unblended, pure, extra virgin, olive oil. Which, as it happens, is the very best thing you can ever find to reduce inflammation and generally just improve your health, even if you are a guy that spends 2 million dollars a year to try and live forever, like Bryan Johnson, who in fact, proved the point beyond any doubt.

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    4 Responses to “Cheese?”

    1. Cooper Chauvin says:

      Hey Kurgan, when you get around to it, if you need advice relating to the greenhouse feel free to send me an email. I’ve built some massive ones and work in them 8 months of the year, I’d be happy to help as I can from the other side of the ocean.
      Godspeed to you sir.

    2. Rick says:

      If you’re shipping to other European countries, I’d be interested in buying some olive oil too. Quality nutrition is priceless

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